Brunch

Marvis Banana Bread takes 20 minutes to prepare.

Marvis Banana Bread takes 60 minutes to cook.

Marvis Banana Bread makes 18 servings.

The ingredients for Marvis Banana Bread are:

2 cup All Purpose Flower
1 tsp Baking Powder
.5 tsp Salt
1 cup, packed Brown Sugar
1 cup Granulated Sugar
2 large Egg white, fresh
1 cup Great Value - Vitamin D Whole Milk
.5 cup Butter, unsalted
3 tsp Vanilla Extract
4 medium (7" to 7-7/8" long) Banana, fresh
1 tsp Nutmeg, ground
Cooking spray

Here is how you make Marvis Banana Bread:

Preheat oven 400 degreesSift Flour, baking soda, salt into a large mixing bowlIn a second large bowl combine Sugar, eggs, butter, vanilla extract, milk, nutmeg, and bananas. Mix thoroughly.Combine wet and dry ingredients, mixing carefully, until thoroughly combined.Spray the inside of two 8 X 41/2 baking pansFill pans three quarter full of batter. Place baking pans onto a baking sheet.Place baking sheet on middle rackBake for one hour or until a tooth pick poked into the loaf pulls out cleanSet on cooling rack for twenty minutes to coolServing Size: 16 1 inch slicesNumber of Servings: 18Recipe submitted by SparkPeople user MBCHASE13.

The nutritional information for Marvis Banana Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 214.5

• Total Fat: 5.7 g
• Cholesterol: 15.5 mg
• Sodium: 110.5 mg
• Total Carbs: 44.0 g
• Dietary Fiber: 1.2 g
• Protein: 2.5 g