Brunch

Paleo Banana Bread is for Breakfast, Snack.

Paleo Banana Bread takes 10 minutes to prepare.

Paleo Banana Bread takes 60 minutes to cook.

Paleo Banana Bread makes 16 servings.

The ingredients for Paleo Banana Bread are:

1. Preheat Oven to 350 degrees Fahrenheit.
2. Combine your bananas eggs, and nut butter (if you dont have almond, any other nut butter will do), and coconut oil in a food processor.
3. Once blended add in coconut flour, cinnamon, baking soda, baking powder, vanilla and a pinch of sea salt.
4. Grease a 9x5 glass loaf pan or metal pan. Pour in batter and spread evenly.
5. Bake for 55-60 minutes for glass pan, or 35-40 min for metal. Check at earliest time to make sure is moist still.
6. Once done-flip bread out on cooling rack. slice and serve.

***This was the very first actual paleo recipe I tried. And I was pretty Impressed. I even made paleo french toast with it the next day.

Here is how you make Paleo Banana Bread:

Serving Size: Makes roughly 16 1/2 in slicesNumber of Servings: 16Recipe submitted by SparkPeople user CRYSTALSTERTZ.

The nutritional information for Paleo Banana Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 138.0

• Total Fat: 9.4 g
• Cholesterol: 46.1 mg
• Sodium: 126.7 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 2.4 g
• Protein: 3.3 g

The dietary needs meet for Paleo Banana Bread is Gluten Free