The recipe Refried beans

Made From Scratch Recipes

Refried beans recipe is a Mexican Side Dish meal that takes 10 minutes to make. If you enjoy Mexican for Side Dish, you will like Refried beans!

Refried beans

Refried beans Recipe
Refried beans

Made from dry beans, but you could use canned. NOn fat, quick to make, healthy, lots of fiber. Cheap, copious food. Makes 7 cups.

What Course Is Refried beans?

Refried beans is for Side Dish.


How Long Does Refried beans Recipe Take To Prepare?

Refried beans takes 15 minutes to prepare.


How Long Does Refried beans Recipe Take To Cook?

Refried beans takes 10 minutes to cook.


How Many Servings Does Refried beans Recipe Make?

Refried beans makes 7 servings.


What Are The Ingredients For Refried beans Recipe?

The ingredients for Refried beans are:

1.2 kilos red beans, weighed after cooking, or drain cans and weigh
3 medium onions
6 lf lauging cow cheese wedges
4 cloves garlic
hot pepper to taste
salt and pepper to taste
enough hot water to get the consistency you want in the food processor


How Do I Make Refried beans?

Here is how you make Refried beans:

Makes 7 cupsBeans must be cooked before you start, or use canned and drained.Put everything in the food processor, you may have to do it in batches, and process until you get a consistency you like. Taste for seasonings, may need more salt, pepper or hot sauce.Number of Servings: 7Recipe submitted by SparkPeople user AKASHA66.


What's The Nutritional Info For Refried beans?

The nutritional information for Refried beans is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 285.3
  • Total Fat: 2.7 g
  • Cholesterol: 8.6 mg
  • Sodium: 632.5 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 15.6 g
  • Protein: 16.9 g

What Type Of Cuisine Is Refried beans?

Refried beans is Mexican cuisine.


What Dietary Needs Does Refried beans Meet?

The dietary needs meet for Refried beans is Vegetarian


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