Brunch

Health Food Store Biscotti is for Dessert.

Health Food Store Biscotti takes 60 minutes to prepare.

Health Food Store Biscotti takes 30 minutes to cook.

Health Food Store Biscotti makes 20 servings.

The ingredients for Health Food Store Biscotti are:

1 1/3 cups flour
1 tsp cornstarch
4 tsp baking powder
1/2 teaspoon salt
3/4 cup sugar
3/4 cup skim milk, warmed
1 tsp coconut extract
1/2 cup shredded, unsweetened coconut
1/4 cup Goji berries
1/4 cup dried blueberries
1 tbsp whole flaxseed
1 tbsp sesame seeds

Here is how you make Health Food Store Biscotti:

Preheat oven to 375F, place the rack in the upper third of the oven.Mix the flour, cornstarch, baking powder and salt in a bowl.Seperately, beat together the sugar, milk and extract.Add the dry ingredients and beat until well incorporated.Stir in the coconut, Goji berries, blueberries, flaxseed and sesame seeds.With floured hands, shape into a slightly flattened log and place on a lightly greased and floured cookie sheet.Bake for 20 minutes in the upper third of the oven. Cool completely.Reposition the oven rack to the middle position.With a sharp serated knife, cut log into 1/2" wide slices.Bake for 5 minutes, then flip and bake 5 minutes more.Number of Servings: 20Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Health Food Store Biscotti is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 88.7

• Total Fat: 1.2 g
• Cholesterol: 0.2 mg
• Sodium: 5.7 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 1.0 g
• Protein: 1.7 g

Health Food Store Biscotti is Italian cuisine.

The dietary needs meet for Health Food Store Biscotti is Low Fat