The recipe Buttermilk Biscuits

Made From Scratch Recipes

Buttermilk Biscuits recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Buttermilk Biscuits!

Buttermilk Biscuits

Buttermilk Biscuits Recipe
Buttermilk Biscuits

These are delicious old-fashioned southern biscuits.

What Course Is Buttermilk Biscuits?

Buttermilk Biscuits is for Breakfast.


How Long Does Buttermilk Biscuits Recipe Take To Prepare?

Buttermilk Biscuits takes 5 minutes to prepare.


How Long Does Buttermilk Biscuits Recipe Take To Cook?

Buttermilk Biscuits takes 20 minutes to cook.


How Many Servings Does Buttermilk Biscuits Recipe Make?

Buttermilk Biscuits makes 9 servings.


What Are The Ingredients For Buttermilk Biscuits Recipe?

The ingredients for Buttermilk Biscuits are:

2 cups plain flour
2 teaspoons baking powder
1/4 teaspoon soda
1/2 teaspoon salt
1/3 cup canola oil
1 cup butter milk


How Do I Make Buttermilk Biscuits?

Here is how you make Buttermilk Biscuits:

Makes 9 biscuits of 2 1/2" sizeIn a bowl mix all dry ingredients. Mix oil and milk and add to dry ingredients. Stir until mixed. Dough will be very thick. Place on a floured surface and knead 3 or 4 times, press out to 1/2" thick. Cut with a 2 1/2" cutter. Place on baking sheet. Bakes 450 for 18-20 min. or until brown.Number of Servings: 9Recipe submitted by SparkPeople user MELVELL.


What's The Nutritional Info For Buttermilk Biscuits?

The nutritional information for Buttermilk Biscuits is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 183.2
  • Total Fat: 8.5 g
  • Cholesterol: 1.1 mg
  • Sodium: 301.7 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.8 g

What Dietary Needs Does Buttermilk Biscuits Meet?

The dietary needs meet for Buttermilk Biscuits is Sugar Free


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