The recipe Island Bannana Bread

Made From Scratch Recipes

Island Bannana Bread recipe is a Dessert, Snack meal that takes 55 minutes to make. If you enjoy for Dessert, Snack, you will like Island Bannana Bread!

Island Bannana Bread

Island Bannana Bread Recipe
Island Bannana Bread

What Course Is Island Bannana Bread?

Island Bannana Bread is for Dessert, Snack.


How Long Does Island Bannana Bread Recipe Take To Prepare?

Island Bannana Bread takes 10 minutes to prepare.


How Long Does Island Bannana Bread Recipe Take To Cook?

Island Bannana Bread takes 55 minutes to cook.


How Many Servings Does Island Bannana Bread Recipe Make?

Island Bannana Bread makes 12 servings.


What Are The Ingredients For Island Bannana Bread Recipe?

The ingredients for Island Bannana Bread are:

4 medium ripe bananas, peeled
1/2 cup tropical trail mix (or chopped nuts)
1/2 cup soft unsalted butter
1 cup sugar
1 Tbls lemon juice (half a fresh lemon)
2 eggs
2 cups unsifted flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
zest of 1 lemon


How Do I Make Island Bannana Bread?

Here is how you make Island Bannana Bread:

Preheat oven to 350°.Cream together butter and sugar. Add bananas one at a time. mix in remaining ingredients. Pour batter into greased (Pam baking spray) 9x5x3 loaf pan. Bake 55 minutes at 350°.Serves 12Number of Servings: 12Recipe submitted by SparkPeople user CURVEY1964.


What's The Nutritional Info For Island Bannana Bread?

The nutritional information for Island Bannana Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 282.1
  • Total Fat: 9.9 g
  • Cholesterol: 56.1 mg
  • Sodium: 214.8 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.1 g

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