The recipe Skinny Breakfast Bread Pudding
Skinny Breakfast Bread Pudding recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Skinny Breakfast Bread Pudding!
Skinny Breakfast Bread Pudding
- What Course Is Skinny Breakfast Bread Pudding?
- How Long Does Skinny Breakfast Bread Pudding Recipe Take To Prepare?
- How Long Does Skinny Breakfast Bread Pudding Recipe Take To Cook?
- How Many Servings Does Skinny Breakfast Bread Pudding Recipe Make?
- What Are The Ingredients For Skinny Breakfast Bread Pudding Recipe?
- How Do I Make Skinny Breakfast Bread Pudding?
- What's The Nutritional Info For Skinny Breakfast Bread Pudding?
- What Type Of Cuisine Is Skinny Breakfast Bread Pudding?
- What Dietary Needs Does Skinny Breakfast Bread Pudding Meet?
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For some reason no one in my family likes to eat those bread ends so I save them in a bag in the freezer and make this recipe when I have enough. My kids like to drizzle some syrup over the top. I enjoy mine plain with a cup of coffee. I usually prep the bread and have it ready in the baking pan the night before. I also prep the wet ingredients and store in the fridge overnight so that in the morning I can just throw the two together and pop it in the oven quickly. What Course Is Skinny Breakfast Bread Pudding?Skinny Breakfast Bread Pudding is for Breakfast. How Long Does Skinny Breakfast Bread Pudding Recipe Take To Prepare?Skinny Breakfast Bread Pudding takes several minutes to prepare. How Long Does Skinny Breakfast Bread Pudding Recipe Take To Cook?Skinny Breakfast Bread Pudding takes 45 minutes to cook. How Many Servings Does Skinny Breakfast Bread Pudding Recipe Make?Skinny Breakfast Bread Pudding makes 9 servings. What Are The Ingredients For Skinny Breakfast Bread Pudding Recipe?The ingredients for Skinny Breakfast Bread Pudding are: 7 slices bread, cubed1 egg, beaten 1/4 cup egg whites 2 cups fat free milk 1/2 cup sugar 1 tsp cinnamon 1 tsp vanilla extract How Do I Make Skinny Breakfast Bread Pudding?Here is how you make Skinny Breakfast Bread Pudding: 1. Preheat oven to 350 degrees F and spray an 8 inch square pan with cooking spray. 2. Put bread cubes in the pan. 3. In a medium bowl, combine egg, egg whites, milk, sugar, cinnamon, and vanilla. Beat well until mixed. 4. Pour over bread and lightly push down with a fork until bread is covered and soaking up the egg mixture.5. Bake in the preheated oven for 45 minutes or until the top springs back when lightly tapped.6. Let cool slightly then cut into 9 pieces. Enjoy!Number of Servings: 9Recipe submitted by SparkPeople user DIANEM21092.What's The Nutritional Info For Skinny Breakfast Bread Pudding?The nutritional information for Skinny Breakfast Bread Pudding is:
What Dietary Needs Does Skinny Breakfast Bread Pudding Meet?The dietary needs meet for Skinny Breakfast Bread Pudding is Low Fat |
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