Brunch

Sweet Potato Bread is for Lunch.

Sweet Potato Bread takes 10 minutes to prepare.

Sweet Potato Bread takes 75 minutes to cook.

Sweet Potato Bread makes 10 servings.

The ingredients for Sweet Potato Bread are:

1 1/2 c. sugar
1 2/3 c. flour
1 tsp. cinnamon
1/2 tsp. baking powder
1 tsp. baking soda
3/4 tsp. salt
2 eggs
1/2 c. oil
1/2 c. water
1 c. sweet potato, mashed

Here is how you make Sweet Potato Bread:

Mix dry ingredients, add wet ingredients. Bake at 325 for 75-90 min. in a 9x5 loaf pan.Calculated for 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user AMATIARTIST.

The nutritional information for Sweet Potato Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 316.7

• Total Fat: 12.3 g
• Cholesterol: 37.4 mg
• Sodium: 343.6 mg
• Total Carbs: 49.8 g
• Dietary Fiber: 1.3 g
• Protein: 3.6 g

The dietary needs meet for Sweet Potato Bread is Vegetarian