The recipe Breakfast Strata

Made From Scratch Recipes

Breakfast Strata recipe is a Breakfast meal that takes 50 minutes to make. If you enjoy for Breakfast, you will like Breakfast Strata!

Breakfast Strata

Breakfast Strata Recipe
Breakfast Strata

I took one of my mom's classic recipes and tweaked it so I could work it into my diet...it's delicious the morning of, and still as good the day after.

What Course Is Breakfast Strata?

Breakfast Strata is for Breakfast.


How Long Does Breakfast Strata Recipe Take To Prepare?

Breakfast Strata takes 30 minutes to prepare.


How Long Does Breakfast Strata Recipe Take To Cook?

Breakfast Strata takes 50 minutes to cook.


How Many Servings Does Breakfast Strata Recipe Make?

Breakfast Strata makes 20 servings.


What Are The Ingredients For Breakfast Strata Recipe?

The ingredients for Breakfast Strata are:

1 12oz package Jimmy Deans Light Sausage
6 eggs
6 slices reduced fat wheat bread
1 1/2 cups Kraft Fat Free Shredded Cheddar Cheese
2 cups nonfat milk
2 tsp ground mustard
Cooking Spray


How Do I Make Breakfast Strata?

Here is how you make Breakfast Strata:

1. Fry sausage in frying pan until brown. Drain meat.2. Blend eggs, milk and ground mustard in bowl for 1 minute until mixture is well-beaten.3. Cut bread slices into cubes (about 9 cubes per slice of bread).4. Add bread, cheese, and sausage to egg mixture and stir until well-mixed.5. Spray bottom and sides of a 9x13 baking pan with cooking spray. Pour mixture into pan. Cover with plastic wrap and refridgerate, undisturbed, overnight.6. Preheat oven to 375 degrees Farenheit. Bake mixture at 375 degrees Farenheit for 40-50 minutes, or until knife inserted into center of dish comes out clean. Remove from oven and let sit for five minutes. Cut into 20 slices (four rows, five columns) and serve warm.Number of Servings: 20Recipe submitted by SparkPeople user OCEANA9191.


What's The Nutritional Info For Breakfast Strata?

The nutritional information for Breakfast Strata is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 5.0 g
  • Cholesterol: 64.2 mg
  • Sodium: 66.9 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day