Brunch

Brunch Strata is for Breakfast.

Brunch Strata takes 45 minutes to prepare.

Brunch Strata takes 35 minutes to cook.

Brunch Strata makes 16 servings.

The ingredients for Brunch Strata are:

3 C. Sliced Fresh Mushrooms
3 C. Chopped Zucchini
2 C. LightLife Smart Deli Baked Ham Style, Cubed
1 1/2 C. Chopped Onions
1 1/2 C. Chopped Green Pepper
2 Garlic Cloves, Minced
Canola Oil Non-stick Spray
2 (8 oz.) Packages Fat-Free Cream Cheese, Softened
1/2 C. Fat-Free Half-and-Half
3 C. Egg Substitute
4 C. Reduced Calorie Whole-Wheat Bread, Cubed
3 C. 2% Cheddar Cheese
1 tsp. Salt
1/2 tsp. Pepper

Here is how you make Brunch Strata:

1. In a large skillet, saute the mushrooms, zucchini, ham, onions, green peppers, & garlic non-stick spray until vegetables are tender.2. In a large mixing bowl, beat the cream cheese & cream until smooth. Beat in eggs. Stir in the bread, cheese, salt, pepper & vegetable mixture.3. Pour into 2 greased 11-inch x 7-inch x 2-inch baking dishes. Bake, uncovered, at 350 degrees F for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.Serving Size: 16 ServingsNumber of Servings: 16Recipe submitted by SparkPeople user LFERGUSON0.

The nutritional information for Brunch Strata is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 185.0

• Total Fat: 5.6 g
• Cholesterol: 20.8 mg
• Sodium: 812.1 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 2.3 g
• Protein: 20.3 g

The dietary needs meet for Brunch Strata is Vegetarian