The recipe Egg Beater Breakfast casserole

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Egg Beater Breakfast casserole recipe is a Breakfast meal that takes 60 minutes to make. If you enjoy for Breakfast, you will like Egg Beater Breakfast casserole!

Egg Beater Breakfast casserole

Egg Beater Breakfast casserole Recipe
Egg Beater Breakfast casserole

Am entering this only for Caloric Content

What Course Is Egg Beater Breakfast casserole?

Egg Beater Breakfast casserole is for Breakfast.


How Long Does Egg Beater Breakfast casserole Recipe Take To Prepare?

Egg Beater Breakfast casserole takes 30 minutes to prepare.


How Long Does Egg Beater Breakfast casserole Recipe Take To Cook?

Egg Beater Breakfast casserole takes 60 minutes to cook.


How Many Servings Does Egg Beater Breakfast casserole Recipe Make?

Egg Beater Breakfast casserole makes 12 servings.


What Are The Ingredients For Egg Beater Breakfast casserole Recipe?

The ingredients for Egg Beater Breakfast casserole are:

3 Cup Egg beaters
1 Cup Milk Non-fat
1 Cup Onions chopped
1 Cup Bell Peppers chopped
1 Cup Shredded Cheddar Cheese
2 Cup frozen hash browns
6 chopped turkey sausage links
9 Medium sliced bacon chopped


How Do I Make Egg Beater Breakfast casserole?

Here is how you make Egg Beater Breakfast casserole:

Mix together put in 9x13 in cake pan. Bake at 350 for 1 hour.Number of Servings: 12Recipe submitted by SparkPeople user SUSIEMT.


What's The Nutritional Info For Egg Beater Breakfast casserole?

The nutritional information for Egg Beater Breakfast casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 239.4
  • Total Fat: 12.8 g
  • Cholesterol: 41.6 mg
  • Sodium: 574.2 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.4 g

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