The recipe French Toast Casserole (Revised)
French Toast Casserole (Revised) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like French Toast Casserole (Revised)!
French Toast Casserole (Revised)
- What Course Is French Toast Casserole (Revised)?
- How Long Does French Toast Casserole (Revised) Recipe Take To Prepare?
- How Long Does French Toast Casserole (Revised) Recipe Take To Cook?
- How Many Servings Does French Toast Casserole (Revised) Recipe Make?
- What Are The Ingredients For French Toast Casserole (Revised) Recipe?
- How Do I Make French Toast Casserole (Revised)?
- What's The Nutritional Info For French Toast Casserole (Revised)?
- What Type Of Cuisine Is French Toast Casserole (Revised)?
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This is a favorite of my family. I received the original recipe from a cookbook that a family member picked up for me in Alaska with recipes from local Bed & Breakfast establishments. I wanted a healthier version for me and my family and so I have adapted it to enjoy without eating half of my calories in one meal. Make the night before & finish it the next morning with little to no fuss ... needs to sit overnight to get the flavors mixed. There are two versions in this recipe as I modified it for times that we used paper plates & plastic forks (no need to cut...it just pulls apart in bite sized pieces) and you can serve more if you cut the pieces smaller (this will change the calories based on the number of servings you create). What Course Is French Toast Casserole (Revised)?French Toast Casserole (Revised) is for Breakfast. How Long Does French Toast Casserole (Revised) Recipe Take To Prepare?French Toast Casserole (Revised) takes several minutes to prepare. How Long Does French Toast Casserole (Revised) Recipe Take To Cook?French Toast Casserole (Revised) takes several minutes to cook. How Many Servings Does French Toast Casserole (Revised) Recipe Make?French Toast Casserole (Revised) makes 8 servings. What Are The Ingredients For French Toast Casserole (Revised) Recipe?The ingredients for French Toast Casserole (Revised) are: 1 large loaf french/italian bread, cut into 1 1/2-inch slices or into cubes (1-2 inches/bite sized)6 large eggs, slightly beaten 1 cup low-fat evaporated milk 1 1/2 cups 1% milk 1 tsp vanilla 1 cup brown sugar 2 tbsp butter/margarine 2 tbsp syrup (maple/pancake) How Do I Make French Toast Casserole (Revised)?Here is how you make French Toast Casserole (Revised): Spray a 9 x 13 x 2 inch baking pan with non-stick cooking spray. In a large bowl mix eggs, evaporated milk, milk, cinnamon, nutmeg & vanilla together. Place bread in baking pan if you sliced it and pour egg mixture over the top of all slices and cover. ORIf you cubed the bread, mix it into the egg mixture thoroughly until bread soaks up the egg mixture and then pour into baking pan & cover. Refrigerate mixture in pan over night. Next morning. Take casserole out of the refrigerator and remove cover. Heat oven to 350 degrees. In a small microwave safe bowl, heat brown sugar, butter & syrup for 60 seconds on low. Mix well. Pour over the bread mixture in the baking pan. Bake in oven for 45 minutes (until golden brown).Serves 8Number of Servings: 8Recipe submitted by SparkPeople user CJBJERK.What's The Nutritional Info For French Toast Casserole (Revised)?The nutritional information for French Toast Casserole (Revised) is:
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