Brunch

BLE Oatmeal Cottage Cheese Waffles is for Breakfast.

BLE Oatmeal Cottage Cheese Waffles takes 15 minutes to prepare.

BLE Oatmeal Cottage Cheese Waffles takes 5 minutes to cook.

BLE Oatmeal Cottage Cheese Waffles makes 2 servings.

The ingredients for BLE Oatmeal Cottage Cheese Waffles are:

2 large Eggs
1/2 cup Cottage Cheese, 2% Milkfat
1 tbsp Water
1 tsp Vanilla Extract
1/2 tsp Lemon Juice 'Real Lemon' 100% juice
1/2 tsp Cinnamon, ground
1/4 tsp Baking Soda
2 oz Quick Oats, oatmeal (slightly less than 2/3 cup)

(Plus 12 oz mixed berries or other fruit for topping - 6 oz per serving)

Also cooking spray (like Pam) for spraying waffle iron

Here is how you make BLE Oatmeal Cottage Cheese Waffles:

Blend together in a blender, magic bullet, or use an immersion blender: the eggs, cottage cheese, water, vanilla, lemon juice, cinnamon, and baking soda. Pour into a bowl and stir in the 2 oz. of quick oatmeal. Let sit for 5 - 10 minutes.Turn in your waffle iron and let heat. Spray with cooking spray. Bake waffle batter in the waffle iron until the steaming stops. Divide the waffles into two servings and top each serving with 6 oz. fruit (I like mixed berries).Serving Size: Each serving is 1/2 recipeNumber of Servings: 2Recipe submitted by SparkPeople user ANTIOCHIA.

The nutritional information for BLE Oatmeal Cottage Cheese Waffles is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 227.0

• Total Fat: 8.2 g
• Cholesterol: 191.8 mg
• Sodium: 415.3 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 3.0 g
• Protein: 16.3 g

The dietary needs meet for BLE Oatmeal Cottage Cheese Waffles is Vegetarian