Brunch

Keto Pimento Cheese Sausage Balls is for Snack.

Keto Pimento Cheese Sausage Balls takes 20 minutes to prepare.

Keto Pimento Cheese Sausage Balls takes 25 minutes to cook.

Keto Pimento Cheese Sausage Balls makes 12 servings.

The ingredients for Keto Pimento Cheese Sausage Balls are:

6 serving Bob's Red Mill Almond Flour - per 1/4 Cup
16 oz Ground Pork Sausage, Lean cooked, drained
8 oz Pimento Cheese
1 tsp Baking Powder
0.25 tsp Diamond Crystal - Kosher Salt (by SHIRTTALES)
1 dash Pepper, black
.25 tsp Garlic powder
.25 tsp Onion powder

Here is how you make Keto Pimento Cheese Sausage Balls:

Bake for 18-22 minutes on 350 degrees. Let cool on a rack for 10 minutes before eating. There will be oil drippings after baking from the mayonnaise in the pimento cheese. It keeps the sausage balls moist. Balls will firm up more after cooling.Serving Size: 4 Balls per ServingNumber of Servings: 12Recipe submitted by SparkPeople user JMEFALLIN1.

The nutritional information for Keto Pimento Cheese Sausage Balls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 304.8

• Total Fat: 19.6 g
• Cholesterol: 41.1 mg
• Sodium: 753.9 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 1.5 g
• Protein: 13.2 g

The dietary needs meet for Keto Pimento Cheese Sausage Balls is Low Carb