The recipe Lite Wine and Cheese Fondue

Made From Scratch Recipes

Lite Wine and Cheese Fondue recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Lite Wine and Cheese Fondue!

Lite Wine and Cheese Fondue

Lite Wine and Cheese Fondue Recipe
Lite Wine and Cheese Fondue

What Course Is Lite Wine and Cheese Fondue?

Lite Wine and Cheese Fondue is for Snack.


How Long Does Lite Wine and Cheese Fondue Recipe Take To Prepare?

Lite Wine and Cheese Fondue takes 10 minutes to prepare.


How Long Does Lite Wine and Cheese Fondue Recipe Take To Cook?

Lite Wine and Cheese Fondue takes 5 minutes to cook.


How Many Servings Does Lite Wine and Cheese Fondue Recipe Make?

Lite Wine and Cheese Fondue makes 2 servings.


What Are The Ingredients For Lite Wine and Cheese Fondue Recipe?

The ingredients for Lite Wine and Cheese Fondue are:


Philadelphia Light, 125 g
*COON Light & Tasty Cheese, 145 gram(s), grated
*Sauvignon Blanc, 0.5 cup
Lemon, fresh squeezed, juice of one whole lemon, Dijon Mustard, 1 tsp
Garlic, 1.5 tsp
*green onion (spring onion), 0.25 cup
Jalapeno Peppers, 0.125 cup, sliced
Pepper, black, 1 dash
Salt, 1 dash


How Do I Make Lite Wine and Cheese Fondue?

Here is how you make Lite Wine and Cheese Fondue:

Melt cheeses with garlic, mustard and rice flour over low heat - stirring to blend. Add remaining ingredients and blend in. Bring slowly to simmer while stirring.Serving Size: Serves 2 - 4 accompanied by bread or fresh veggies to dipNumber of Servings: 2Recipe submitted by SparkPeople user GANDER.


What's The Nutritional Info For Lite Wine and Cheese Fondue?

The nutritional information for Lite Wine and Cheese Fondue is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 398.3
  • Total Fat: 24.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 395.5 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.0 g

What Dietary Needs Does Lite Wine and Cheese Fondue Meet?

The dietary needs meet for Lite Wine and Cheese Fondue is Low Fat


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