Brunch

Raspberry Crescent Roll Cheesecake Bars is for Dessert.

Raspberry Crescent Roll Cheesecake Bars takes 5 minutes to prepare.

Raspberry Crescent Roll Cheesecake Bars takes 30 minutes to cook.

Raspberry Crescent Roll Cheesecake Bars makes 12 servings.

The ingredients for Raspberry Crescent Roll Cheesecake Bars are:

8 oz Pillsbury Dinner Rolls, Crescent, Original (8 servings/container) - 1 oz per serving (by SARAHBELL1234)
8 serving Kraft Philadelphia Original Cream Cheese Serving Size 1 oz servings in box 8 (by EVIE55)
4 tbsp, unsifted Powdered Sugar
1 tsp Vanilla Extract
0.5 cup Raspberries
0.125 fl oz Lemon Juice
2 tsp Granulated Sugar
2 tbsp Butter, salted
2 tsp Granulated Sugar

Here is how you make Raspberry Crescent Roll Cheesecake Bars:

Preheat the oven to 350 degrees F.!--Unroll the crescent rolls flat & cut in half. With one half of the crescent rolls, line a 8x8 baking pan. (Line the pan with tin foil first, it makes it easier to lift out after baking.)2--In a mixing bowl, add the remaining ingredients except the butter & regular sugar. Mix well with a spoon or wisk.3---Spread the mixture evenly over the crescent roll layer. Add the raspberries all over & add 1tbsp regular sugar over the raspberries.4--Carefully place the other layer of crescent rolls on top of the cream cheese mixture. Using a brush, the melted butter on the crescent roll layer & sprinkle with sugar.5--Bake for 25-30 minutes until golden brown. Allow to cool for 15-20 minutes before trying to slice. Serve as is or with a blob of whipping cream.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user NDGRANNY1.

The nutritional information for Raspberry Crescent Roll Cheesecake Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 176.3

• Total Fat: 11.9 g
• Cholesterol: 28.5 mg
• Sodium: 83.7 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 0.4 g
• Protein: 2.7 g

The dietary needs meet for Raspberry Crescent Roll Cheesecake Bars is Low Carb