The recipe spicy oatmeal cookies

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spicy oatmeal cookies recipe is a Snack meal that takes 12 minutes to make. If you enjoy for Snack, you will like spicy oatmeal cookies!

spicy oatmeal cookies

spicy oatmeal cookies Recipe
spicy oatmeal cookies

Caution..addicting...

What Course Is spicy oatmeal cookies?

spicy oatmeal cookies is for Snack.


How Long Does spicy oatmeal cookies Recipe Take To Prepare?

spicy oatmeal cookies takes 60 minutes to prepare.


How Long Does spicy oatmeal cookies Recipe Take To Cook?

spicy oatmeal cookies takes 12 minutes to cook.


How Many Servings Does spicy oatmeal cookies Recipe Make?

spicy oatmeal cookies makes 48 servings.


What Are The Ingredients For spicy oatmeal cookies Recipe?

The ingredients for spicy oatmeal cookies are:

3 cups organic oatmeal
1.5 cups organic unbleached white flour
1 cup raisins
1 tbs madagascar vanilla flavor
1 tsp sea salt
2 large eggs
.5 cups butter unsalted
.5 cups canola oil
1 cup organic brown sugar
.5 cups organic cane sugar
1 tsp baking powder
1 tsp baking soda


How Do I Make spicy oatmeal cookies?

Here is how you make spicy oatmeal cookies:

Serving Size:?makes 48 small cookies**combine butter and canola oil and eggs, beat til smoothadd vanilla**combine flour, oatmeal, raisins, salt, flax seed,spices and mix together in separate bowl.**add the dry mix (flour oatmeal etc.) a cup at a time to wet mixture [sugar, eggs etc] mixing after adding each cup. do this until completely mixed. **cover cookie sheet with wax paper or parchment paper [saves a few calories :-)] this helps cookies retain the shape**then, either use a tablespoon or a 1/4 cup measuring cup to scoop up the cookie dough batter. Place the cookies about 2" apart on the cookie sheet, you should be able to get 4 cookies on each row [24 per cookie sheet].Bake @ 350 degrees for 12 minutes in preheated oven. when done let cool and store right away.


What's The Nutritional Info For spicy oatmeal cookies?

The nutritional information for spicy oatmeal cookies is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 5.3 g
  • Cholesterol: 12.8 mg
  • Sodium: 79.5 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.6 g

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