The recipe Egg Pudding

Made From Scratch Recipes

Egg Pudding recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Egg Pudding!

Egg Pudding

Egg Pudding Recipe
Egg Pudding

A heavy breakfast but worth it if you love a sweet pudding that will keep you full for quite a while!

What Course Is Egg Pudding?

Egg Pudding is for Breakfast.


How Long Does Egg Pudding Recipe Take To Prepare?

Egg Pudding takes several minutes to prepare.


How Long Does Egg Pudding Recipe Take To Cook?

Egg Pudding takes 15 minutes to cook.


How Many Servings Does Egg Pudding Recipe Make?

Egg Pudding makes 2 servings.


What Are The Ingredients For Egg Pudding Recipe?

The ingredients for Egg Pudding are:

4 Large Eggs
1/4 cup Flour
1/4 cup sugar
Milk until it is a creamy consistency (about 2 cups)


How Do I Make Egg Pudding?

Here is how you make Egg Pudding:

add your eggs, flour, and sugar to a small pot, as eggs just start to cook, add milk until you have a full consistency that you like (either thick or thin)Number of Servings: 2Recipe submitted by SparkPeople user COSPLAYKITTY.


What's The Nutritional Info For Egg Pudding?

The nutritional information for Egg Pudding is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 424.6
  • Total Fat: 15.0 g
  • Cholesterol: 444.5 mg
  • Sodium: 226.3 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.2 g

What Dietary Needs Does Egg Pudding Meet?

The dietary needs meet for Egg Pudding is Vegetarian


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