The recipe Oven Eggs

Made From Scratch Recipes

Oven Eggs recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Oven Eggs!

Oven Eggs

Oven Eggs Recipe
Oven Eggs

Bakes up puffy like yorkshire pudding

What Course Is Oven Eggs?

Oven Eggs is for Breakfast.


How Long Does Oven Eggs Recipe Take To Prepare?

Oven Eggs takes 15 minutes to prepare.


How Long Does Oven Eggs Recipe Take To Cook?

Oven Eggs takes 20 minutes to cook.


How Many Servings Does Oven Eggs Recipe Make?

Oven Eggs makes 8 servings.


What Are The Ingredients For Oven Eggs Recipe?

The ingredients for Oven Eggs are:

6 Eggs, 1 cup flour, 1 cup milk makes 8 servings


How Do I Make Oven Eggs?

Here is how you make Oven Eggs:

oven 400 F. Oven eggs expands so make sure middle rack is not impeded by other racks too close.beat six eggs in mixing bowl, stir in 1 cup of flour until smooth paste. Gradually beat in 1 cup milk.Put roast or bacon drippings in 13x9 casserole pan, 2 Tbsp oil or butter. When pan is hot, place pan with fat in oven for several minutes to heat. Pour batter into hot pan and continue baking at 400 for about 20 minutes. Serving Size:?makes 8 4 inch squares


What's The Nutritional Info For Oven Eggs?

The nutritional information for Oven Eggs is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.4
  • Total Fat: 3.9 g
  • Cholesterol: 139.4 mg
  • Sodium: 68.4 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.3 g

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