The recipe Low-Fat Hummus

Made From Scratch Recipes

Low-Fat Hummus recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Low-Fat Hummus!

Low-Fat Hummus

Low-Fat Hummus Recipe
Low-Fat Hummus

Hummus is a simple dip that goes well with raw veggies, chips or warm pita bread. You and your guests will love it!

Low-Fat Hummus

What Course Is Low-Fat Hummus?

Low-Fat Hummus is for Snack.


How Long Does Low-Fat Hummus Recipe Take To Prepare?

Low-Fat Hummus takes several minutes to prepare.


How Long Does Low-Fat Hummus Recipe Take To Cook?

Low-Fat Hummus takes several minutes to cook.


How Many Servings Does Low-Fat Hummus Recipe Make?

Low-Fat Hummus makes 28 servings.


What Are The Ingredients For Low-Fat Hummus Recipe?

The ingredients for Low-Fat Hummus are:

16-ounce can garbanzo beans (chickpeas)
1-1/2 Tbsp lemon juice
3/4 cup plain, non-fat yogurt
1 tsp chopped garlic
1/4 tsp salt


How Do I Make Low-Fat Hummus?

Here is how you make Low-Fat Hummus:

Drain and rinse the beans.Combine all ingredients in a food processor or blender. Blend until smooth. Taste and adjust seasonings to taste. Add cumin, cilantro or ground red pepper if desired.Enjoy.


What's The Nutritional Info For Low-Fat Hummus?

The nutritional information for Low-Fat Hummus is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.5 mg
  • Sodium: 78.7 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

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