The recipe Basic White Gravy (healthier version)

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Basic White Gravy (healthier version) recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Basic White Gravy (healthier version)!

Basic White Gravy (healthier version)

Basic White Gravy (healthier version) Recipe
Basic White Gravy (healthier version)

This is your basic homemade southern white gravy recipe. You can always make it thicker or thinner with the amount of milk you put in.

What Course Is Basic White Gravy (healthier version)?

Basic White Gravy (healthier version) is for Breakfast.


How Long Does Basic White Gravy (healthier version) Recipe Take To Prepare?

Basic White Gravy (healthier version) takes 5 minutes to prepare.


How Long Does Basic White Gravy (healthier version) Recipe Take To Cook?

Basic White Gravy (healthier version) takes 10 minutes to cook.


How Many Servings Does Basic White Gravy (healthier version) Recipe Make?

Basic White Gravy (healthier version) makes 8 servings.


What Are The Ingredients For Basic White Gravy (healthier version) Recipe?

The ingredients for Basic White Gravy (healthier version) are:

3 TBSP bacon grease
1/3 cup flour
1.5 cups skim milk
salt and pepper to taste


How Do I Make Basic White Gravy (healthier version)?

Here is how you make Basic White Gravy (healthier version):

heat bacon grease on medium high till meltedadd flour little at a time stirring with a whisk to form a pasty rouxadd a little salt and pepperwhisk in milk a little at a time, stirring constantly. Make sure you give the gravy time to thicken up some before you add more milk. serving size 3 TBSPserves approximately 8Number of Servings: 8Recipe submitted by SparkPeople user TNCARMEL.


What's The Nutritional Info For Basic White Gravy (healthier version)?

The nutritional information for Basic White Gravy (healthier version) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 76.3
  • Total Fat: 5.0 g
  • Cholesterol: 5.5 mg
  • Sodium: 31.2 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.2 g

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