The recipe HOMEMADE CLAM CHOWDER

Made From Scratch Recipes

HOMEMADE CLAM CHOWDER recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like HOMEMADE CLAM CHOWDER!

HOMEMADE CLAM CHOWDER

HOMEMADE CLAM CHOWDER Recipe
HOMEMADE CLAM CHOWDER

What Course Is HOMEMADE CLAM CHOWDER?

HOMEMADE CLAM CHOWDER is for Lunch.


How Long Does HOMEMADE CLAM CHOWDER Recipe Take To Prepare?

HOMEMADE CLAM CHOWDER takes 10 minutes to prepare.


How Long Does HOMEMADE CLAM CHOWDER Recipe Take To Cook?

HOMEMADE CLAM CHOWDER takes 20 minutes to cook.


How Many Servings Does HOMEMADE CLAM CHOWDER Recipe Make?

HOMEMADE CLAM CHOWDER makes 10 servings.


What Are The Ingredients For HOMEMADE CLAM CHOWDER Recipe?

The ingredients for HOMEMADE CLAM CHOWDER are:

ONIONS
RED POTATOES
CANNED MILK
WHOLE BABY CLAMS
CLAM JUICE
COCNUT OIL
PEPPER
MOLLY MCBUTTER


How Do I Make HOMEMADE CLAM CHOWDER?

Here is how you make HOMEMADE CLAM CHOWDER:

MELT COCONUT OIL IN A PAN. ADD DICED ONIONS AND CARMALIZE. ( COOK UNTIL GOLDEN BRON AND JUICE IS THICKENED.)ADD DICED POTATOES AND COOK FOR ABOUT TWO MINUTES. ADD REMAINING INGREDIENTS AND COOK UNTIL POTATOES ARE MED SOFT.SERVE.Serving Size:?I CUP


What's The Nutritional Info For HOMEMADE CLAM CHOWDER?

The nutritional information for HOMEMADE CLAM CHOWDER is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 128.3
  • Total Fat: 6.0 g
  • Cholesterol: 23.0 mg
  • Sodium: 139.3 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.3 g

What Dietary Needs Does HOMEMADE CLAM CHOWDER Meet?

The dietary needs meet for HOMEMADE CLAM CHOWDER is Low Fat


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