Brunch

Linda's Homemade Pancakes is for Breakfast.

Linda's Homemade Pancakes takes 10 minutes to prepare.

Linda's Homemade Pancakes takes 30 minutes to cook.

Linda's Homemade Pancakes makes 12 servings.

The ingredients for Linda's Homemade Pancakes are:

2 large eggs
1+1/4 cup skim milk
1 tsp vanilla
1 tsp lemon juice
1/4 tsp salt
2 tbsp canola oil
1/4 cup granulated sugar
4 tsp baking powder
2 cups flour.

Here is how you make Linda's Homemade Pancakes:

1) In a large bowl, whisk the eggs. Add the milk, oil, vanilla and lemon juice. Whisk again. Add the sugar and salt, and stir to dissolve. 2) In a smaller bowl, mix the flour and baking powder. 3) Add the flour mixture to the liquid mixture. Stir to combine. Add more milk if mixture is too stiff.4) Heat a skillet on low heat. When the skillet is hot, brush the pan with some oil and ladle about 1/3 cup of batter onto the pan. 5) Fry the pancakes on the first side until bubbles start to form and break. Flip the pancake, and fry until the underside becomes a nice golden brown color. (check underneath if you are not sure.) 6) Place the finished pancakes on a warm plate, brush your skillet with more oil, and continue to fry the pancakes until all the batter is used up. Serve with applesauce and maple syrup,if you desire, or any condiment you like.Serving Size: makes 12 pancakesNumber of Servings: 12Recipe submitted by SparkPeople user TESTYCATLADYP.

The nutritional information for Linda's Homemade Pancakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 134.8

• Total Fat: 3.4 g
• Cholesterol: 31.5 mg
• Sodium: 233.7 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 0.6 g
• Protein: 4.1 g