The recipe Grandma's Refrigerator Bran Muffins

Made From Scratch Recipes

Grandma's Refrigerator Bran Muffins recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Grandma's Refrigerator Bran Muffins!

Grandma's Refrigerator Bran Muffins

Grandma's Refrigerator Bran Muffins Recipe
Grandma's Refrigerator Bran Muffins

My grandma used to make these. I think the original recipe may have come from a cereal box because it uses All-Bran and Grapenuts. I've substituted applesauce for half of the margarine, and whole grain flours for half the white flour. You can substitute more, if you want, but this makes it taste very much like the original. You can also use Eggbeaters if you are watching cholesterol.

What Course Is Grandma's Refrigerator Bran Muffins?

Grandma's Refrigerator Bran Muffins is for Breakfast.


How Long Does Grandma's Refrigerator Bran Muffins Recipe Take To Prepare?

Grandma's Refrigerator Bran Muffins takes 15 minutes to prepare.


How Long Does Grandma's Refrigerator Bran Muffins Recipe Take To Cook?

Grandma's Refrigerator Bran Muffins takes 15 minutes to cook.


How Many Servings Does Grandma's Refrigerator Bran Muffins Recipe Make?

Grandma's Refrigerator Bran Muffins makes 48 servings.


What Are The Ingredients For Grandma's Refrigerator Bran Muffins Recipe?

The ingredients for Grandma's Refrigerator Bran Muffins are:

2 cups 100% bran cereal (like All-Bran)
2 cups boiling water
1/2 cup margarine
1/2 cup applesauce
3 cups sugar
4 eggs
1 quart buttermilk (can use buttermilk mix)
5 cups flour (I use 2 cups whole wheat flour, 2 cups white flour, and 1 cup rice or oat flour)
5 teaspoons baking soda
1 teaspoon salt
4 cups grapenuts cereal


How Do I Make Grandma's Refrigerator Bran Muffins?

Here is how you make Grandma's Refrigerator Bran Muffins:

1. Pour the boiling water over the bran cereal and let sit.2. Blend margarine, applesauce, and sugar together.3. Add eggs and buttermilk and mix well.4. Mix in flour, baking soda, and salt.5. Stir in grapenuts and bran cereal/water mixture.6. Let sit a few hours to a week in the refrigerator. (Also freezes well)7.Pour into cupcake liners and bake at 400 for 15 minutes. Makes 48 muffins.Number of Servings: 48Recipe submitted by SparkPeople user KSAUNM.


What's The Nutritional Info For Grandma's Refrigerator Bran Muffins?

The nutritional information for Grandma's Refrigerator Bran Muffins is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 162.1
  • Total Fat: 2.1 g
  • Cholesterol: 21.3 mg
  • Sodium: 93.1 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.0 g

What Dietary Needs Does Grandma's Refrigerator Bran Muffins Meet?

The dietary needs meet for Grandma's Refrigerator Bran Muffins is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day