Brunch

Mom's Bran Muffins is for Breakfast, Snack.

Mom's Bran Muffins takes 20 minutes to prepare.

Mom's Bran Muffins takes 15 minutes to cook.

Mom's Bran Muffins makes 72 servings.

The ingredients for Mom's Bran Muffins are:

sugar, shortening, eggs, buttermilk, flour, baking soda, salt, All-Bran cereal, bran flakes, boiling water

Here is how you make Mom's Bran Muffins:

Cream sugar and shortening. Meanwhile, add vinegar to milk and let sit 5 minutes. Also, boil water and pour over the cereals and let stand. Add eggs to the sugar/shortening, beating well. Add milk and dry ingredients. Mix in moistened cereal. Pour into muffin cups and bake at 400 for 15 minutes. Number of Servings: 72Recipe submitted by SparkPeople user 96SJRS69.

The nutritional information for Mom's Bran Muffins is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 112.5

• Total Fat: 4.4 g
• Cholesterol: 22.2 mg
• Sodium: 173.6 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 1.9 g
• Protein: 2.4 g