Brunch

Basic Muffins is for Breakfast.

Basic Muffins takes 5 minutes to prepare.

Basic Muffins takes 25 minutes to cook.

Basic Muffins makes 12 servings.

The ingredients for Basic Muffins are:

2 c Flour
1/4 c Sugar
3 tsp Baking Powder
1/2 tsp Salt
1 egg, well beaten
1 c Water
1/4 c Oil

Here is how you make Basic Muffins:

Heat oven to 400 degrees Farenheit. Line muffin pan with paper baking cups or grease (not oil) bottoms only of muffin cups. In medium bowl, combine first 4 ingredients. Stir in remaining ingredients just until dry ingredients are moistened. There will be a few lumps. Spoon batter into prepared muffin cups. Bake at 400 degrees for 20 to 25 minutes or until golden brown. Serving Size: Makes 12 regular muffinsNumber of Servings: 12Recipe submitted by SparkPeople user LORITAB123.

The nutritional information for Basic Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 139.3

• Total Fat: 5.2 g
• Cholesterol: 15.6 mg
• Sodium: 227.4 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 0.6 g
• Protein: 2.7 g

The dietary needs meet for Basic Muffins is Lactose Free