The recipe Hodgson mill pancake 1/2 recipe

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Hodgson mill pancake 1/2 recipe recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Hodgson mill pancake 1/2 recipe!

Hodgson mill pancake 1/2 recipe

Hodgson mill pancake 1/2 recipe Recipe
Hodgson mill pancake 1/2 recipe

Whole wheat pancakes are filling and good for you. You can use peanut butter, fruit topping or sugar free syrup.

What Course Is Hodgson mill pancake 1/2 recipe?

Hodgson mill pancake 1/2 recipe is for Breakfast.


How Long Does Hodgson mill pancake 1/2 recipe Recipe Take To Prepare?

Hodgson mill pancake 1/2 recipe takes several minutes to prepare.


How Long Does Hodgson mill pancake 1/2 recipe Recipe Take To Cook?

Hodgson mill pancake 1/2 recipe takes several minutes to cook.


How Many Servings Does Hodgson mill pancake 1/2 recipe Recipe Make?

Hodgson mill pancake 1/2 recipe makes 3 servings.


What Are The Ingredients For Hodgson mill pancake 1/2 recipe Recipe?

The ingredients for Hodgson mill pancake 1/2 recipe are:

1C Hodgson Mill insta-bake mix
1 lrg egg
3/4 C Milk
1 TBSP canola oil

Mix all together and griddle fry with a small amount of oil. Make 6 1/4 cup panckes.


How Do I Make Hodgson mill pancake 1/2 recipe?

Here is how you make Hodgson mill pancake 1/2 recipe:

Mix all and griddle fry.Makes 6 1/4 C pancakesNumber of Servings: 3Recipe submitted by SparkPeople user TERESAWESTER.


What's The Nutritional Info For Hodgson mill pancake 1/2 recipe?

The nutritional information for Hodgson mill pancake 1/2 recipe is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 7.9 g
  • Cholesterol: 73.9 mg
  • Sodium: 318.1 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 8.1 g

What Dietary Needs Does Hodgson mill pancake 1/2 recipe Meet?

The dietary needs meet for Hodgson mill pancake 1/2 recipe is Vegetarian


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