Brunch

Savoury pasta slices is for Snack.

Savoury pasta slices takes 20 minutes to prepare.

Savoury pasta slices takes 30 minutes to cook.

Savoury pasta slices makes 6 servings.

The ingredients for Savoury pasta slices are:

1/2 tbsp olive oil
1 medium onion, chopped
90g small pasta shapes
90g lean, cooked ham, chopped
90g mature, low fat Cheddar cheese, grated
3 medium eggs, beaten
1 tsp dried herbs or 1 tbsp fresh herbs, chopped
salt and black pepper

Here is how you make Savoury pasta slices:

Makes 6 small slices.1. Preheat oven to Gas Mark 5/190C/fan oven 170C.2. Grease a 20cm (8 inch) cake tin with the olive oil.3. Cook onion in lightly salted boiling water for 4 minutes.4. At the same time, cook the pasta separately in lightly salted water for 10 minutes until tender.5. Drain the onions and pasta and leave to cool slightly.6. Mix together the onion, pasta, ham, cheese, eggs, herbs, and pepper.7. Transfer the prepared mixture to the cake tin and level the surface.8. Bake for 30 minutes until firm and golden.9. Allow to cool slightly before removing from the tin.10. Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user MRS.DOYLE.

The nutritional information for Savoury pasta slices is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 120.7

• Total Fat: 5.6 g
• Cholesterol: 114.1 mg
• Sodium: 379.2 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 0.4 g
• Protein: 10.8 g

The dietary needs meet for Savoury pasta slices is Low Carb