Brunch

Scrumptious Vegetable Layered Pie is for Dinner.

Scrumptious Vegetable Layered Pie takes several minutes to prepare.

Scrumptious Vegetable Layered Pie takes 20 minutes to cook.

Scrumptious Vegetable Layered Pie makes 8 servings.

The ingredients for Scrumptious Vegetable Layered Pie are:

Ingredients:

* 1 large frozen pie crust
* 1 or 2 large tomatoes, sliced (enough to cover pie crust bottom)
* 1 vidalia onion
* 8oz ground beef
* 1 bell pepper, sliced
* 8 mushrooms, sliced or 1 small can sliced
* 3/4 cups Great Value Light mayonnaise
* 3/4 cup mozzarella cheese (shredded)
* 1/2 cup Athenos reduced fat feta cheese (shredded)
* 1 scallion or green onion (finely chopped)
* 2 Tablespoon of whole wheat flour
* 3 teaspoons olive oil
* 2 teaspoon oregano
* Salt, pepper, and garlic powder to taste

Here is how you make Scrumptious Vegetable Layered Pie:

In frying pan saute each of the following ingredients (Separately) until tender: onion, peppers, and mushrooms (Each item is cooked with 1 teaspoon of olive oil, salt, pepper, & garlic powder to taste.) Set aside each ingredient in small bowl or plate. Using same frying pan, crumble and cook sausage with Garlic powder only until done; drain grease and set aside. Lightly brown frozen pie crust a few minutes in oven 350 to 400 degrees; remove immediately. Sprinkle the bottom of pie crust with 1 tablespoon flour then arrange tomato slices over the bottom of crust until the bottom is covered (it's ok if they overlap a little bit.) Sprinkle remaining flour evenly over tomatoes; season with salt, pepper, garlic powder, and 1 tsp. oregano. Now layer cooked peppers, mushroom, onions, and sausage onto pie. In a separate bowl mix mayo, cheeses, 1/4 teaspoon garlic powder and remaining oregano with a fork; cover the pie with the cheese mixture and sprinkle chopped scallions over the top. Bake at 400 degrees until golden brown (Approximately 20 minutes); remove; let cool and cut into slices. This can be served cold or hot.SERVES 8 PEOPLENumber of Servings: 8Recipe submitted by SparkPeople user RASPBERRYRED615.

The nutritional information for Scrumptious Vegetable Layered Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 328.6

• Total Fat: 22.7 g
• Cholesterol: 23.8 mg
• Sodium: 465.0 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 2.0 g
• Protein: 11.9 g

The dietary needs meet for Scrumptious Vegetable Layered Pie is Low Carb