Brunch

Billie's quiche cups is for Breakfast.

Billie's quiche cups takes 15 minutes to prepare.

Billie's quiche cups takes 30 minutes to cook.

Billie's quiche cups makes 5 servings.

The ingredients for Billie's quiche cups are:

6.0 large Egg, fresh, whole, raw
1.0 slice, medium (1/8" thick) Onions, raw
1.0 cup Fat free half and half
1.25 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)
5.0 serving Oscar Myer Bacon ( 1 serving = 2 slices)
1.0 serving Nature Sweet Cherub Tomatoes 5 oz
25.0 gram Pillsbury pie crust (serving size 1/8 crust)

Here is how you make Billie's quiche cups:

Put crust in greased muffin tin. Put what you want in the cups. Scramble eggs and half and half put into cups. Bake at 350 for about 25/30 minutes or until done to your liking. Serving Size: Makes 5 large muffin pan cupsNumber of Servings: 5.0Recipe submitted by SparkPeople user SMELLYMAMA.

The nutritional information for Billie's quiche cups is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 325.0

• Total Fat: 22.6 g
• Cholesterol: 271.6 mg
• Sodium: 653.0 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.5 g
• Protein: 20.3 g

The dietary needs meet for Billie's quiche cups is Low Carb