Brunch

Cheddar Broccoli Soup is for Soup.

Cheddar Broccoli Soup takes 20 minutes to prepare.

Cheddar Broccoli Soup takes 30 minutes to cook.

Cheddar Broccoli Soup makes 6 servings.

The ingredients for Cheddar Broccoli Soup are:

- garlic (3 cloves)
- onion minced
- butter 3 tbs
- flour 3-4 tbs
- chicken stock - 1-2 cans
- 1% milk 2 cups
- 2 cups shredded cheese (cheddar)
- one package frozen broccoli
- 5-10 baby carrots shredded
- slat and pepper to taste
- nutmeg and hot sauce optional (to taste)

Here is how you make Cheddar Broccoli Soup:

chop onion and garlic finely. In a large soup pot melt butter add onion and cook till soft, add garlic and flour. (make rue - cook flour through) Add chicken stock, bring to boil. Reduce heat add milk, broccoli and cheese. season and simmer lightly till done.Number of Servings: 6Recipe submitted by SparkPeople user RKURZ84.

The nutritional information for Cheddar Broccoli Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.9

• Total Fat: 19.4 g
• Cholesterol: 59.2 mg
• Sodium: 527.7 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 2.0 g
• Protein: 14.8 g

The dietary needs meet for Cheddar Broccoli Soup is Vegetarian