Brunch

Creamy Broccoli Leeks Cheese Soup is for Lunch.

Creamy Broccoli Leeks Cheese Soup takes 20 minutes to prepare.

Creamy Broccoli Leeks Cheese Soup takes 30 minutes to cook.

Creamy Broccoli Leeks Cheese Soup makes 6 servings.

The ingredients for Creamy Broccoli Leeks Cheese Soup are:

2.5 c Swanson fat Free Chicken Broth
4 c broccoli florets
1 leek white and lower leaf
1/2 c celery
1 c PureAlmond milk by silk
1 to 1.2 oz Cabot 50% Vermont Light Cheddar Cheese

Here is how you make Creamy Broccoli Leeks Cheese Soup:

Number of Servings: 6Recipe submitted by SparkPeople user JWPULLIAM.

The nutritional information for Creamy Broccoli Leeks Cheese Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 57.2

• Total Fat: 1.6 g
• Cholesterol: 5.1 mg
• Sodium: 533.8 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 2.3 g
• Protein: 4.2 g

The dietary needs meet for Creamy Broccoli Leeks Cheese Soup is Low Fat