The recipe Feta Spinach Bake

Made From Scratch Recipes

Feta Spinach Bake recipe is a Breakfast meal that takes 55 minutes to make. If you enjoy for Breakfast, you will like Feta Spinach Bake!

Feta Spinach Bake

Feta Spinach Bake Recipe
Feta Spinach Bake

Great for breakfast!

What Course Is Feta Spinach Bake?

Feta Spinach Bake is for Breakfast.


How Long Does Feta Spinach Bake Recipe Take To Prepare?

Feta Spinach Bake takes 10 minutes to prepare.


How Long Does Feta Spinach Bake Recipe Take To Cook?

Feta Spinach Bake takes 55 minutes to cook.


How Many Servings Does Feta Spinach Bake Recipe Make?

Feta Spinach Bake makes 4 servings.


What Are The Ingredients For Feta Spinach Bake Recipe?

The ingredients for Feta Spinach Bake are:

3/4 cup feta cheese
2 large egg
6 egg whites
1 can sliced mushrooms
1 pkg frozen chopped spinach (pressed dry)
1/2 tsp cream of tartar
1/2 cup 2% cottage cheese


How Do I Make Feta Spinach Bake?

Here is how you make Feta Spinach Bake:

Blend all ingredients in a large bowl. Spray 6 x6 baking dish with Pam and bake at 350 for 40 minutes. Let stand ten minutes and cut. Note: the cream of tartar will reduce the excess moisture from the mushrooms :)Number of Servings: 4Recipe submitted by SparkPeople user 2BLEAN2.


What's The Nutritional Info For Feta Spinach Bake?

The nutritional information for Feta Spinach Bake is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 193.4
  • Total Fat: 9.6 g
  • Cholesterol: 133.5 mg
  • Sodium: 753.7 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 22.0 g

What Dietary Needs Does Feta Spinach Bake Meet?

The dietary needs meet for Feta Spinach Bake is Low Carb


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