The recipe Spinach Egg Bake

Made From Scratch Recipes

Spinach Egg Bake recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Spinach Egg Bake!

Spinach Egg Bake

Spinach Egg Bake Recipe
Spinach Egg Bake

What Course Is Spinach Egg Bake?

Spinach Egg Bake is for Breakfast.


How Long Does Spinach Egg Bake Recipe Take To Prepare?

Spinach Egg Bake takes 10 minutes to prepare.


How Long Does Spinach Egg Bake Recipe Take To Cook?

Spinach Egg Bake takes 45 minutes to cook.


How Many Servings Does Spinach Egg Bake Recipe Make?

Spinach Egg Bake makes 12 servings.


What Are The Ingredients For Spinach Egg Bake Recipe?

The ingredients for Spinach Egg Bake are:

Baby Spinach, fresh, (6 oz)
*Flour, white, 1.5 cup
Milk, 2%, 2 cup
Baking Powder 1 tsp
Egg substitute, liquid (Egg Beaters),
Monterey Cheese, 1 cup, shredded
Cheddar or Colby Cheese, Low Fat, 1 cup, shredded
Butter, salted, 1 tbsp


How Do I Make Spinach Egg Bake?

Here is how you make Spinach Egg Bake:

Melt butter in 9 x 13" pan. Evenly spread spinach. Sprinkle cheeses evenly over spinach.Mix egg beaters, milk, flour and 1 tsp baking powder. Pour over cheese/spinach. Bake at 350 degrees.Number of Servings: 12Recipe submitted by SparkPeople user FITSDLAURA.


What's The Nutritional Info For Spinach Egg Bake?

The nutritional information for Spinach Egg Bake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.9
  • Total Fat: 5.5 g
  • Cholesterol: 16.5 mg
  • Sodium: 219.2 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.9 g

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