Brunch

Turkey Shepherd's Pie with Mashed Sweet Potatoes is for Dinner.

Turkey Shepherd's Pie with Mashed Sweet Potatoes takes 20 minutes to prepare.

Turkey Shepherd's Pie with Mashed Sweet Potatoes takes 25 minutes to cook.

Turkey Shepherd's Pie with Mashed Sweet Potatoes makes 1 servings.

The ingredients for Turkey Shepherd's Pie with Mashed Sweet Potatoes are:

sweet potato
buttermilk
garlic powder
salt
pepper
olive oil
red onion
garlic clove
green beans
turkey sausage
oregano
thyme
pepper
tomato soup

Here is how you make Turkey Shepherd's Pie with Mashed Sweet Potatoes:

Place potatoes in a medium saucepan and pour in enough water to cover potatoes. Set pan over high heat and bring to a boil; boil until fork-tender, about 8 minutes. Drain potatoes; return potatoes to pan. Mash potatoes with buttermilk and garlic powder until smooth. Season to taste with salt and pepper.Meanwhile, heat oil in a large skillet over medium heat. Add onion and garlic, saute until tender, about 3 minutes. Add green beans, saute' 1 minute. Remove vegetable from skillet, set aside.Add ground turkey to skillet, saute' browned, breaking up turkey as it cooks with a wooden spoon, about 5 minutes. Return vegetables to skillet, stir to combining Add oregano, thyme and 1/4 tsp of black pepper, cook 1 minute. Add a soup, simmer until liquid is absorbed and mixture is thick, about 2 minutes. Remove skillet from heat and spoon mixture into a 9 inch pie plate.Spoon mashed potatoes over turkey mixture and spread into an even layer using the back of a wooden spoon.Bake until filling is bubbly, about 25 minutes. Slice into 6 generous pieces and serve. Yields 1 piece per serving. Serving Size: 6 slicesNumber of Servings: 1Recipe submitted by SparkPeople user PAGEBREWSTER.

The nutritional information for Turkey Shepherd's Pie with Mashed Sweet Potatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,438.0

• Total Fat: 49.8 g
• Cholesterol: 352.6 mg
• Sodium: 1,951.9 mg
• Total Carbs: 126.2 g
• Dietary Fiber: 17.0 g
• Protein: 127.2 g