Brunch

Skinny Bitch Vegan French Toast w/Pecans is for Breakfast.

Skinny Bitch Vegan French Toast w/Pecans takes 20 minutes to prepare.

Skinny Bitch Vegan French Toast w/Pecans takes 20 minutes to cook.

Skinny Bitch Vegan French Toast w/Pecans makes 6 servings.

The ingredients for Skinny Bitch Vegan French Toast w/Pecans are:

• 1 1/2 cups soy or rice milk
• 3 tablespoons cornstarch
• 1 teaspoon cinnamon
• 6 tablespoons chickpea flour or brown rice flour
• 1 cup finely chopped pecans
• 2 tablespoons refined coconut oil, or more as needed for cooking
• 6 to 8 slices vegan whole-wheat or whole-wheat raisin bread
• Maple syrup, for serving

Here is how you make Skinny Bitch Vegan French Toast w/Pecans:

In a medium bowl, whisk together the soy or rice milk, cornstarch, and cinnamon. Whisk in the chickpea or brown rice flour. Transfer the mixture to a shallow bowl. Place the pecans in another shallow bowl. In a large skillet over medium heat, melt the coconut oil. One slice at a time, dip the bread in the milk mixture, turning to soak both sides. Dip one side in the pecans, pressing to coat. (Yeah, it’s a little challenging to make ‘em stick in there. Quit whining. You’re about to have french toast!) Arrange the bread in the skillet (you might have to do more than one batch), pecan side down. Cook 2 to 3 minutes, until the pecans are well browned. Carefully turn the bread and continue cooking until the second side is browned, 2 to 3 minutes. Serve immediately with maple syrup. Number of Servings: 6Recipe submitted by SparkPeople user ICEDREGULAR.

The nutritional information for Skinny Bitch Vegan French Toast w/Pecans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 340.0

• Total Fat: 20.8 g
• Cholesterol: 0.0 mg
• Sodium: 109.9 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 6.4 g
• Protein: 9.3 g

The dietary needs meet for Skinny Bitch Vegan French Toast w/Pecans is Vegan