Christmas

Banana Nut Bread is for Breakfast, Snack.

Banana Nut Bread takes 10 minutes to prepare.

Banana Nut Bread takes 60 minutes to cook.

Banana Nut Bread makes 12 servings.

The ingredients for Banana Nut Bread are:

1 cup butter
2 cups sugar
4 large eggs
1/4 tsp salt
2 tsp baking soda
4 cups all purpose flour
6 large, ripe bananas, mashed
1 cup wallnuts, chopped

Here is how you make Banana Nut Bread:

Grease two loaf pans and preheat oven to 325.1. Cream butter and sugar.2. Sift dry ingredients together.3. Stir dry ingredients into butter and sugar.4. Add mashed bananas and stir.5. Stir in nuts.Bake at 325 for approximately 1 hour. Makes two loaves. Nutritional info calculated on 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user CMIKSITS.

The nutritional information for Banana Nut Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 569.1

• Total Fat: 24.3 g
• Cholesterol: 112.3 mg
• Sodium: 283.0 mg
• Total Carbs: 82.6 g
• Dietary Fiber: 3.4 g
• Protein: 8.8 g