The recipe Reduced Fat Peanut Butter Cookie
Reduced Fat Peanut Butter Cookie recipe is a Snack meal that takes 8 minutes to make. If you enjoy for Snack, you will like Reduced Fat Peanut Butter Cookie!
Reduced Fat Peanut Butter Cookie
- What Course Is Reduced Fat Peanut Butter Cookie?
- How Long Does Reduced Fat Peanut Butter Cookie Recipe Take To Prepare?
- How Long Does Reduced Fat Peanut Butter Cookie Recipe Take To Cook?
- How Many Servings Does Reduced Fat Peanut Butter Cookie Recipe Make?
- What Are The Ingredients For Reduced Fat Peanut Butter Cookie Recipe?
- How Do I Make Reduced Fat Peanut Butter Cookie?
- What's The Nutritional Info For Reduced Fat Peanut Butter Cookie?
- What Type Of Cuisine Is Reduced Fat Peanut Butter Cookie?
- What Dietary Needs Does Reduced Fat Peanut Butter Cookie Meet?
Reduced Fat Peanut Butter Cookie |
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Flavor of peanut butter in a delicious cookie. Great with a cup of coffee. This recipe uses no flour, butter. or milk. What Course Is Reduced Fat Peanut Butter Cookie?Reduced Fat Peanut Butter Cookie is for Snack. How Long Does Reduced Fat Peanut Butter Cookie Recipe Take To Prepare?Reduced Fat Peanut Butter Cookie takes 10 minutes to prepare. How Long Does Reduced Fat Peanut Butter Cookie Recipe Take To Cook?Reduced Fat Peanut Butter Cookie takes 8 minutes to cook. How Many Servings Does Reduced Fat Peanut Butter Cookie Recipe Make?Reduced Fat Peanut Butter Cookie makes 24 servings. What Are The Ingredients For Reduced Fat Peanut Butter Cookie Recipe?The ingredients for Reduced Fat Peanut Butter Cookie are: 1 cup Reduced Fat Jif Creamy Peanut Butter1 cup Splenda for baking 1 egg white How Do I Make Reduced Fat Peanut Butter Cookie?Here is how you make Reduced Fat Peanut Butter Cookie: Serving size: 241. Preheat oven to 350* F.2. In a large bowl, stir peanut butter and Splenda until well blended.3. Add egg white to peanut butter mixture.4. Make 24 small bowls out of the peanut butter mixture.5. Place into ungreased cookie sheets leaving a couple inches apart.6. Take a fork and make criss-cross designs on top of cookies while flattening to desired thickness, approximately 1/4 inch or so...7. Bake in preheated oven for 8 minutes, or maybe a couple minutes more, depending on your oven.8. Remove from oven, and, allow to cool for at least 5 minutes on cookie sheet. 9. Remove from cookie sheet after 5 minutes and place on a wire rack to cool. 10. Store cookies in a cookie jar. Delicious with coffee or milk.Number of Servings: 24Recipe submitted by SparkPeople user TRAILS7.What's The Nutritional Info For Reduced Fat Peanut Butter Cookie?The nutritional information for Reduced Fat Peanut Butter Cookie is:
What Dietary Needs Does Reduced Fat Peanut Butter Cookie Meet?The dietary needs meet for Reduced Fat Peanut Butter Cookie is Gluten Free |
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