The recipe CRAB CASSEROLE

Made From Scratch Recipes

CRAB CASSEROLE recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like CRAB CASSEROLE!

CRAB CASSEROLE

CRAB CASSEROLE Recipe
CRAB CASSEROLE

What Course Is CRAB CASSEROLE?

CRAB CASSEROLE is for Dinner.


How Long Does CRAB CASSEROLE Recipe Take To Prepare?

CRAB CASSEROLE takes 15 minutes to prepare.


How Long Does CRAB CASSEROLE Recipe Take To Cook?

CRAB CASSEROLE takes 45 minutes to cook.


How Many Servings Does CRAB CASSEROLE Recipe Make?

CRAB CASSEROLE makes 4 servings.


What Are The Ingredients For CRAB CASSEROLE Recipe?

The ingredients for CRAB CASSEROLE are:

1 LB CRAB MEAT
2 TBS BUTTER
2 SLICES OF BREAD AS BREAD CRUMBS
2 TBS WORSTERSHIRE SAUCE
1 TBS MUSTARD
2 TBS MAYO
1 TSP HOT SAUCE
2 SPRINKLES OF NUTMEG ON TOP
1/8th CUP FRESH ONION CHOPPED
2 EGGS


How Do I Make CRAB CASSEROLE?

Here is how you make CRAB CASSEROLE:

PICK THROUGH CRAB MEATPUT BUTTER IN CASSEROLE DISH AND HEAT IN OVENMIX CRABMEAT IN CASSEROLE, ADD ALL INGREDIENTS, BUT BE SURE TOBEAT UP EGGS WELL BEFORE ADDING TO MIXTURESPRINKLE NUTMEG ON TOP OF MIXHEAT IN 350 OVEN UNTIL FIRM AND BROWN ON TOP.MIGHT TAKE 45 MINUTES. CHECK AFTER A HALF HOUR.Number of Servings: 4Recipe submitted by SparkPeople user EBF-SPARK.


What's The Nutritional Info For CRAB CASSEROLE?

The nutritional information for CRAB CASSEROLE is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 296.4
  • Total Fat: 12.5 g
  • Cholesterol: 211.6 mg
  • Sodium: 768.2 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.6 g

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