Christmas

Christmas Cheesecake w Berries and Bouchees is for Dessert.

Christmas Cheesecake w Berries and Bouchees takes several minutes to prepare.

Christmas Cheesecake w Berries and Bouchees takes several minutes to cook.

Christmas Cheesecake w Berries and Bouchees makes 16 servings.

The ingredients for Christmas Cheesecake w Berries and Bouchees are:

Philadelphia Light (UK), 250 g (remove)
*Sour Cream - Weight Watchers extra light (70% less fat), 125 gram (remove)
*CSR Caster Sugar, 200 gram(s) (remove)
Egg, fresh, whole, raw, 1 large (remove)
*Vanilla Essence 1Tbl, 0.33 serving (remove)
Great Value Frozen Mixed Berries, 2 cup (remove)
Nuts - Walnuts - Diamond Finely Diced, 0.13 cup (remove)
*365 almond slivered and blanched, 15 gram (remove)
*Chocolate (Le Bouchee, Cote D'Or), 50 gram(s) (remove)
*Gingernut biscuit, tesco, each biscuit, 15 serving (remove)
Light butter, 50 grams (remove)

Here is how you make Christmas Cheesecake w Berries and Bouchees:

Serving Size: Makes 16 small individual cakesNumber of Servings: 16Recipe submitted by SparkPeople user GANDER.

The nutritional information for Christmas Cheesecake w Berries and Bouchees is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 187.3

• Total Fat: 8.2 g
• Cholesterol: 15.0 mg
• Sodium: 76.2 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 1.2 g
• Protein: 3.5 g

The dietary needs meet for Christmas Cheesecake w Berries and Bouchees is Low Fat