Christmas

chocolate candy cane cookies is for Dessert.

chocolate candy cane cookies takes 100 minutes to prepare.

chocolate candy cane cookies takes 8 minutes to cook.

chocolate candy cane cookies makes 12 servings.

The ingredients for chocolate candy cane cookies are:

cookies
all-purpose flour, 1.75 cup
Salt, .25 tsp
Butter, salted, .75 cup
Cocoa, dry powder, unsweetened, .5 cup
Granulated Sugar, 1 cup
Egg, fresh, 1 large

filling
Powdered Sugar, 1 cup, unsifted
peppermint extract, .75 tsp
Peppermint candies, .5 cup (crushed)
Butter, salted, .75 cup
red food coloring

Here is how you make chocolate candy cane cookies:

cookiesCream together butter and sugar. Mix in the egg. Add dry ingredients and mix together well. Chill for one hour. Scoop out into tablespoon size balls and place on lined cookie sheet about two inches apart. Flatten with a glass and bake at 350 for about eight minutes. Cool on wire rack.FillingMix together all ingredients except mints and blend well. Spread filling on one cookie and top with another. Roll edges in crushed mints. makes 12 cookie sandwiches Number of Servings: 12Recipe submitted by SparkPeople user FLOWERLADY121.

The nutritional information for chocolate candy cane cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 417.2

• Total Fat: 24.1 g
• Cholesterol: 78.7 mg
• Sodium: 221.4 mg
• Total Carbs: 49.9 g
• Dietary Fiber: 1.7 g
• Protein: 3.3 g