The recipe Chocolate chex mix

Made From Scratch Recipes

Chocolate chex mix recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chocolate chex mix!

Chocolate chex mix

Chocolate chex mix Recipe
Chocolate chex mix

What Course Is Chocolate chex mix?

Chocolate chex mix is for Snack.

How Long Does Chocolate chex mix Recipe Take To Prepare?

Chocolate chex mix takes 30 minutes to prepare.

How Long Does Chocolate chex mix Recipe Take To Cook?

Chocolate chex mix takes several minutes to cook.

How Many Servings Does Chocolate chex mix Recipe Make?

Chocolate chex mix makes 12 servings.

What Are The Ingredients For Chocolate chex mix Recipe?

The ingredients for Chocolate chex mix are:

Corn Chex Cereal, 4 cup
Rice Chex Cereal 4 serving
Brown Sugar, .75 cup, packed (
Light Corn Syrup, 3 tbsp
Butter, salted, 6 tbsp
Caramel bits 1 cup
Hershey's Special Dark Chocolate Chips 1 cup

How Do I Make Chocolate chex mix?

Here is how you make Chocolate chex mix:

Microwave brown sugar, butter and corm syrup in microwaveable measuring cup for 1 minute. Stir and microwave one more minute until smooth and runny. Mix in 1/4 tsp baking soda until dissolved. Pour over cereal in large bowl and mix until evenly coated. Return this large bowl of stuff to the microwave and microwave on high for 3 mins, stirring each minute. Spread cereal mix on wax paper on a cookie sheet and allow to cool 10 minutes.Melt caramel bits in microwave with 1-2 tbsp of cream to thin. About 1 minute. Drizzle over cereal.Melt chocolate chips in microwave in 20 second intervals until smooth. Drizzle over cereal mix.Sprinkle with coarse sea salt while chocolate is still melty. When hardened, break into pieces and enjoy!!Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user NIFFERJACOBSEN.

What's The Nutritional Info For Chocolate chex mix?

The nutritional information for Chocolate chex mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 463.4
  • Total Fat: 13.7 g
  • Cholesterol: 19.4 mg
  • Sodium: 364.1 mg
  • Total Carbs: 90.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.1 g

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