Christmas

Fragrant Chocolate Snow is for Dessert.

Fragrant Chocolate Snow takes 1600 minutes to prepare.

Fragrant Chocolate Snow takes 65 minutes to cook.

Fragrant Chocolate Snow makes 8 servings.

The ingredients for Fragrant Chocolate Snow are:

4 ½ cups milk
2/3 cup jasmine rice
1 ½ tbsp sugar
2 tbsp vanilla
1 egg yolk
8 ounces Neufchatel cheese, very soft
8 ounces white chocolate chips

Here is how you make Fragrant Chocolate Snow:

Combine first four ingredients in a large heavy saucepan.Cook over medium-low heat until mixture thickens and rice is very tender, stirring occasionally, about one hour.Reduce heat to low.Whisk egg yolk and cheese in a small bowl; gradually whisk in a small amount of rice mixture.Return all to the original pan and cook one minute, stirring constantly; do not let the mixture boil.Add the white chocolate and stir until melted.Spoon into individual bowls. Cover and chill until cold before serving.Number of Servings: 8Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Fragrant Chocolate Snow is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 349.0

• Total Fat: 16.3 g
• Cholesterol: 53.3 mg
• Sodium: 176.2 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 0.5 g
• Protein: 10.7 g

The dietary needs meet for Fragrant Chocolate Snow is Gluten Free