The recipe Seafood Chowder

Made From Scratch Recipes

Seafood Chowder recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Seafood Chowder!

Seafood Chowder

Seafood Chowder Recipe
Seafood Chowder

What Course Is Seafood Chowder?

Seafood Chowder is for Dinner.

How Long Does Seafood Chowder Recipe Take To Prepare?

Seafood Chowder takes 45 minutes to prepare.

How Long Does Seafood Chowder Recipe Take To Cook?

Seafood Chowder takes 10 minutes to cook.

How Many Servings Does Seafood Chowder Recipe Make?

Seafood Chowder makes 10 servings.

What Are The Ingredients For Seafood Chowder Recipe?

The ingredients for Seafood Chowder are:

1 can of baby clam
1 lb. of lobster, 1 lb. of codfish
1 lb. of scallops
1 lb, of shrimp
2 onions (chopped)
4 potatoes (cuped), salt & pepper to taste
1 square of margarine
1 small container of coffee creamer or blend,milk

How Do I Make Seafood Chowder?

Here is how you make Seafood Chowder:

take the onions (chopped),potatoes (cubed),then add fish, scallops, lobsters, shrimp, & clams put into large pot add a little water not much just enough to keep the ingredients from sticking.Cook only until the potatoes are done.The add margarine and cream. Heat for about 5 minutes.Number of Servings: 10Recipe submitted by SparkPeople user LINDA5758.

What's The Nutritional Info For Seafood Chowder?

The nutritional information for Seafood Chowder is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.3
  • Total Fat: 6.6 g
  • Cholesterol: 69.0 mg
  • Sodium: 138.0 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 16.4 g

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