Christmas

Vegan and Gluten Free Apple Almond Butter Cookies is for Dessert.

Vegan and Gluten Free Apple Almond Butter Cookies takes 30 minutes to prepare.

Vegan and Gluten Free Apple Almond Butter Cookies takes 50 minutes to cook.

Vegan and Gluten Free Apple Almond Butter Cookies makes 30 servings.

The ingredients for Vegan and Gluten Free Apple Almond Butter Cookies are:

1 tbsp Homemade Egg Replacer (or 2 eggs)
? cup warm water
1 cup brown rice flour
? cup chickpea flour
? tsp guar gum
? tsp baking soda
? tsp salt
2 tsp cinnamon
pinch nutmeg
? cup non-hydrogenated shortening
? cup smooth almond butter(well stirred, preferably unsweetened)
? cup Demerara sugar
? cup sugar
1 tbsp gluten free vanilla
2 tbsp Courvoisier
? cup finely chopped almonds
1 apple, peeled, cored, and diced (I used Granny Smith)

Here is how you make Vegan and Gluten Free Apple Almond Butter Cookies:

Preheat the oven to 375˚F. In a small dish, whisk together egg replacer and water. Set aside. In a medium bowl, whisk together brown rice flour, chickpea flour, guar gum, baking soda, salt cinnamon and nutmeg. Set aside. In a large bowl, beat together shortening, almond butter, sugars, vanilla and Courvoisier. Add dry ingredients, beating well, then fold in the almonds and apple pieces. Roll the cookies into balls and place on lined cookie sheets. With wet fingers, press them down slightly to flatten. Bake for 20 minutes. Let cool on the tray for 30 minutes. Lower the oven temperature to 350˚F. Bake the cookies for 20 minutes longer. Cool on the sheet.Serving Size: Makes 30 cookiesNumber of Servings: 30Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Vegan and Gluten Free Apple Almond Butter Cookies is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 120.4

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 3.9 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 1.1 g
• Protein: 1.8 g

The dietary needs meet for Vegan and Gluten Free Apple Almond Butter Cookies is Gluten Free