The recipe Laurie's Ritz-y Thin Mint Cookies

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Laurie's Ritz-y Thin Mint Cookies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Laurie's Ritz-y Thin Mint Cookies!

Laurie's Ritz-y Thin Mint Cookies

Laurie's Ritz-y Thin Mint Cookies Recipe
Laurie's Ritz-y Thin Mint Cookies

Taste just like Girl Scout cookies - seriously!! Super simple recipe, perfect for the holidays or just a household munchie; perfect for those times of the year when you can't get the real thing. :o)

Laurie's Ritz-y Thin Mint Cookies

What Course Is Laurie's Ritz-y Thin Mint Cookies?

Laurie's Ritz-y Thin Mint Cookies is for Dessert.


How Long Does Laurie's Ritz-y Thin Mint Cookies Recipe Take To Prepare?

Laurie's Ritz-y Thin Mint Cookies takes 5 minutes to prepare.


How Long Does Laurie's Ritz-y Thin Mint Cookies Recipe Take To Cook?

Laurie's Ritz-y Thin Mint Cookies takes 15 minutes to cook.


How Many Servings Does Laurie's Ritz-y Thin Mint Cookies Recipe Make?

Laurie's Ritz-y Thin Mint Cookies makes 20 servings.


What Are The Ingredients For Laurie's Ritz-y Thin Mint Cookies Recipe?

The ingredients for Laurie's Ritz-y Thin Mint Cookies are:

1 sleeve of Reduced-Fat Ritz crackers, ~40 crackers

1 bag of Wilton Dark Cocoa Mint Flavored Candy Melts (get at a craft store, like Michael's)


Serving size = 2 cookies


How Do I Make Laurie's Ritz-y Thin Mint Cookies?

Here is how you make Laurie's Ritz-y Thin Mint Cookies:

Follow the directions to melt the chocolate (I use the double-boiler method). Place 1 cracker in the chocolate and coat; use a fork to lift it out and place it on waxed paper. Repeat until out of chocolate.Let the cookies cool...YUM!!Total number of cookies: ~40Number of Servings: 20Recipe submitted by SparkPeople user LORELEI_2.


What's The Nutritional Info For Laurie's Ritz-y Thin Mint Cookies?

The nutritional information for Laurie's Ritz-y Thin Mint Cookies is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 126.0
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 80.0 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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