Christmas

Cranberry Drops is for Dessert.

Cranberry Drops takes 15 minutes to prepare.

Cranberry Drops takes 10 minutes to cook.

Cranberry Drops makes 25 servings.

The ingredients for Cranberry Drops are:

1/2 cup cranberries
1/4 cup shortening
10 1/2 Tbsps flour
6 Tbsps walnuts
2 1/2 Tbsps granulated sugar
2 1/2 Tbsps brown sugar
1 1/2 Tbsps egg beaters
1 Tbsp orange juice
1/2 tsp baking powder
1/4 tsp nutmeg

Here is how you make Cranberry Drops:

Preheat oven to 375.Combine flour, sugars, baking powder, and nutmeg. Beat in egg beaters, shortening, and orange juice.Add cranberries and walnuts. Mix well.Roll into 1-inch balls.Place 2 inches apart on ungreased baking sheet.Bake 10 minutes, until lightly browned. Serving Size: Makes 25 cookies; serving size = 1 cookieNumber of Servings: 25Recipe submitted by SparkPeople user FRENCHIFAL.

The nutritional information for Cranberry Drops is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 60.3

• Total Fat: 3.3 g
• Cholesterol: 1.1 mg
• Sodium: 12.3 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.4 g
• Protein: 0.7 g