Christmas

Cranberry Whip (gf/df/sf) is for Dessert.

Cranberry Whip (gf/df/sf) takes 10 minutes to prepare.

Cranberry Whip (gf/df/sf) takes several minutes to cook.

Cranberry Whip (gf/df/sf) makes 8 servings.

The ingredients for Cranberry Whip (gf/df/sf) are:

2 cups chopped Cranberries
1.5 cups quartered red grapes
3/4 cup Organic cane sugar
1/3 cup chopped Pecans
1 tub So Delicious CocoWhip

Here is how you make Cranberry Whip (gf/df/sf):

Coarsely chop cranberries in food processor or pulse lightly in blender. Add sugar and let rest in fridge overnight. The next day, add grapes, nuts, and whipped topping and stir well. Put it into the fridge for at least an hour before serving to let flavors meld. Can also be served frozen, it's a different texture, but still very good. Serving Size: makes 8 large servingsNumber of Servings: 8Recipe submitted by SparkPeople user SCRATCHNSTITCH.

The nutritional information for Cranberry Whip (gf/df/sf) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 216.1

• Total Fat: 9.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 38.1 g
• Dietary Fiber: 1.9 g
• Protein: 0.8 g

The dietary needs meet for Cranberry Whip (gf/df/sf) is Vegan