Christmas

BROWNIE FUDGE is for Dessert, Snack.

BROWNIE FUDGE takes 5 minutes to prepare.

BROWNIE FUDGE takes 35 minutes to cook.

BROWNIE FUDGE makes 36 servings.

The ingredients for BROWNIE FUDGE are:

Duncan Hines Premium Milk Chocoalte Brownie Mix (remove)
Libby's 100% pure canned pumpkin, 2 cup (remove)
Hershey's Sugar Free Chocolate Syrup, 2 tbsp (remove)
Jif Creamy Peanut Butter, reduced fat, 2 tbsp (remove)

Here is how you make BROWNIE FUDGE:

IN MIXING BOWL ADD BROWNIE MIX,CANNED PUMPKIN,& CHOCOLATE SYRUP.MIX TIL BLENDED.IN A GREASED 9" GLASS BAKING DISH SPRAY WITH BUTTER SPRAY & ADD THE MIX FROM MIXING BOWL.PLACE THE PEANUT BUTTER IN A SMALL MICROWAVEABLE BOWL & PLACE IN MICROWAVE TIL MELTED ON HIGH 5 SECONDS CHECK ON IT TIL MELTED.NEXT ADD MELTED PEANUT BUTTER DRIZZLE IT IN 4 SECTIONS.THEN MAKE SWIRLS OR GO UP & DOWN TO MAKE A PRETTY DESIGN ON IT WITH A SKEWER OR KNIFE.BAKE 350 FOR 35 MINUTES.LET COOL THEN PLACE IN FRIDGE THEN CUT INTO 36 PIECESServing Size:?MAKES 36 PIECES

The nutritional information for BROWNIE FUDGE is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 68.1

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 6.5 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.1 g
• Protein: 0.2 g