The recipe Apple Pie Pan Cakes

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Apple Pie Pan Cakes recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Apple Pie Pan Cakes!

Apple Pie Pan Cakes

Apple Pie Pan Cakes Recipe
Apple Pie Pan Cakes

This is a great weekend breakfast or for low fat dieters a way to have apple pie for dessert with only 7 grams of fat versus regular apple pie with 15 grams of fat per slice.

What Course Is Apple Pie Pan Cakes?

Apple Pie Pan Cakes is for Breakfast, Dessert.


How Long Does Apple Pie Pan Cakes Recipe Take To Prepare?

Apple Pie Pan Cakes takes 15 minutes to prepare.


How Long Does Apple Pie Pan Cakes Recipe Take To Cook?

Apple Pie Pan Cakes takes 20 minutes to cook.


How Many Servings Does Apple Pie Pan Cakes Recipe Make?

Apple Pie Pan Cakes makes 6 servings.


What Are The Ingredients For Apple Pie Pan Cakes Recipe?

The ingredients for Apple Pie Pan Cakes are:

2 cans apple pie filling
2 tablespoons fat free butter
1 teaspoon ground cinnamon
1/4 tesp each, ground ginger, cloves and nutmeg
egg subsitiute (equiv. to 3 eggs)
1/2 cup fat free buttermilk
1/2 cup plain flour (you can use whole wheat)
1 tabelspoon fat free sour cream or yogurt
1 teasp lemon zest
1/4 tesp salt
confectioners sugar for dusting


How Do I Make Apple Pie Pan Cakes?

Here is how you make Apple Pie Pan Cakes:

Makes 6 servings Oneb temp, 350Place pie filling in an iron skillet. Add spices and fat free butter. Heat on stove until hot and butter has metled. In a small bowl place egg substitute and wisk until frothy, add buttermilk (i actually used fat free which makes the fat content of serving down to 5 grams per serving) whik. Add sour cream and salt. Wisk. Add flour and lemon zest. Wisk and pour over pie filling mixture in skillet. Place in oven until fluffy and bubbily. About 20-30 minutesNumber of Servings: 6Recipe submitted by SparkPeople user KARENGUMDROP.


What's The Nutritional Info For Apple Pie Pan Cakes?

The nutritional information for Apple Pie Pan Cakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 276.7
  • Total Fat: 0.7 g
  • Cholesterol: 1.4 mg
  • Sodium: 296.3 mg
  • Total Carbs: 64.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.2 g

What Dietary Needs Does Apple Pie Pan Cakes Meet?

The dietary needs meet for Apple Pie Pan Cakes is Low Fat


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